Saturday, March 13th, 2010

The Public Eye: Robert Craig

How did a guy from a small minning town in Arizona end up making world
class wines that have been served regularly at the White House over
three administrations? In 1992 Robert Craig started Robert Craig Wines.
It was the realization of a long-held dream to hand-craft small
quantities of Cabernet Sauvignon from great winegrowing appellations of
Napa Valley. Since that time this unpretentious, soft spoken man has
garnered world wide respect for his product. I had the opportunity to
speak with Bob about his work and how his wines have ended up on the
table at many White House functions.