Roxbury Community College
Serving the educational needs of diverse students in the Commonwealth & beyond.
In the Pacific Northwest, there is a large group of underground mushroom foragers who make their living gathering mushrooms for high-end restaurants. Our guest tonight is LANGDON COOK, writer and journalist, who got to know some of the key people in this interesting subculture that scours the deep woods from Alaska to California searching for the mother lode of chanterelles, porcinis, matsutake and even truffles. Tune in and listen to Langdon discuss his unique and fascinating book THE MUSHROOM HUNTERS: ON THE TRAIL OF AN UNDERGROUND AMERICA.