Tonight on Inquiry we talk with GEORGE B. SCHALLER. He has spent more than half a century studying wildlife in over twenty countries. He has helped protect some of the planets most endangered and iconic animals including the mountain gorillas, tigers, giant pandas, jaguars and the snow leopard.
Why should you stay clear of lemon wedges in your drinks (and limes, cherries and olives for that matter)? Did you know that drinking from a straw will give you marionette lines? Not only should you not read on the toilet, you shouldn’t sit at all.
Using a Tibetan Mandela as an inspiration, DAVID GEORGE HASKELL, Professor of Biology at the University of the South, trekked deep into some old growth forest and drew a small circle on the forest floor only a meter in area.
The concepts of quantum physics seem to fly in the face of everything we know about how the universe is supposed to work. Particles behave like waves. A particle can be anywhere in the universe at a later time.
Jazz was born in New Orleans but rapidly traveled to Chicago, New York City and eventually to Los Angeles, changing its form and style along the way.
Nothing up our sleeve!
The 1998 film THE BIG LEBOWSKI has become one of the greatest cult films of all time. What is it about this complex shaggy dog story that is so appealing? Tonight on Inquiry, we speak with author and cinema historian JENNY M.
Tonight on Inquiry, we speak with HONEE A. HESS the Executive Director of the WORCESTER CENTER FOR CRAFTS.
Inquiry welcomes back award-winning author and illustrator GRACE LIN. Her two new books are WHERE THE MOUNTAINS MEETS THE MOON and STARRY RIVER OF THE SKY.
Have you ever wanted one good field guide to the birds, animals, flowers and plants of our area? One compact resource with state of the art illustrations that you could bring on hikes or keep in the car? Well, it’s here.
Inquiry welcomes back editor, writer and chef TAMAR ADLER to talk about eating and cooking in the doldrums of winter. Tamar’s unique book is AN EVER-LASTING MEAL: COOKING WITH ECONOMY AND GRACE and it helps change the way you think about food and cooking.
In the 1970s photographers were shooting a billion Polaroid photographs each year yet today the company is essentially non-existent. What went wrong?
The Nazis reviled Albert Einstein’s Theory of Relativity and considered it a danger to the Third Reich. They referred to it as the worst example of “Jewish science” and “scientific dadaism”. Why was Einstein’s work on space and time such a threat to the Nazis?
Can talking a long hike in the forest actually lower our blood pressure, improve our cognition and creativity and relieve anxiety and depression? Amazingly, scientists from around the globe are discovering that spending time in nature can do wonders for us.
Have you wondered why there seems to have been such a dramatic rise in disorders like asthma, food allergies, and Multiple Sclerosis in the last decades? Some researchers believe it is because our autoimmune system has run out of control.
Insects are all around us in the air, on land, in the water and even in our houses. There are thousands of species that live in New England alone. Most of us are familiar with butterflies, moths, grasshoppers and fleas. But how many of you have heard of Blister Beetles or Snow Scorpionflies?
JOHN H. McCORMACK is a truly unique artist and landscape designer.
This week on Inquiry we talk with MADELINE MILLER. Ms Miller teaches Latin and Ancient Greek and has studied at the Yale School of Drama, specializing in adapting classical tales for modern audiences.
The special guests on tonight’s Inquiry are LEXI LEE SULLIVAN, Assistant Curator at the Decordova Sculpture Park and Museum and RACHAEL ARAUZ independent curator.
Massachusetts historian and natural historian JOHN GALLUZZO decided that for the year 2011 he would take a 30 minute hike in a green space in every town and city in the state. It was a mammoth task to undertake and plan.
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Underwriter of the Week
Family of Seltzers
Carbonated water with a hint of flavor, no calories or sodium. Making bubbles since 1882.
Available at local grocery and convenience stores.