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Program:
Date:
Thursday, September 16, 2010 - 1:34pm
Experience exceptional food, wine, and Nantucket hospitality as close to 30 of the islands culinary establishments dazzle your taste buds. Nantucket Restaurant Weeks presents a food and wine lovers paradise. This week Al chats with organizer Jenny Garneau about this fabulous gala and how it has people standing up and taking notice. There's even a Junior Chef Competition and annual Nantucket Chowder Contest. So join Al this Sunday evening and see why the East coast has a reason to boast.
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